Barbera Lorenzo no.3 Extra Virgin Olive Oil,
Protected designation of origin (PDO) Val Di Mazara
Harvest by hand, milled within 24 hours
Biancolilla olives, Cold Extraction – Organic Farming
Kosher pareve
Product of Sicily, Italy
Best by 02/15/2025
- Intensely Fruity – Our organic olive oil has a mild fruity flavor that is well-rounded with a light peppery finish. It has a mild aroma with green almond notes and is a slightly dense pure olive oil golden yellow in color.
- Hand Harvested Olives – This Sicilian olive oil is made with olives milled within 12 hours of being harvested by hand, the last week of October through the first 2 weeks of November, continuously cold extracted and separated by centrifuge, allowing the oil to settle and then decanted naturally.
- Flavorful Sicilian Olives – We use a selection of the best organic Monocultivar Biancolilla olives from the hillsides of Central Sicily to create our cold pressed olive oil.
- PDO Certified Authentic Olive Oil – Lorenzo N° 3 is one of our most beloved organic extra virgin olive oils made from olives grown in the PDO (Protected Denomination of Origin) area of Southern Sicily known as Val di Mazara.
- Delicious Pairings – Our Italian olive oil from Italy is perfect on all dishes of Sicilian cuisine, from fresh cheeses, seafood dishes, and pasta to all types of mixed salads.
- Keep in cool and dry away from direct sunlight.
- No additives or food coloring. A Cholesterol and Sodium free food.
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