ILIADA Kalamata PDO Greek Olives, with Pit – Gold Line | 2x 13 oz ea.

ILIADA Kalamata Olives – Gold Line, with pit 2x 13 oz ea.

These celebrated Kalamata olives hold the protected designation of origin (PDO) status, awarded by the European Commission in 1996.
Produced, cultivated, handpicked, and processed within the administrative boundaries of Messinia, Greece, they follow strictly approved and certified traditional conditions.

Key Features:

• 100% hand-picked and traceable from the olive tree to your table
• Black to dark purple in color with an almond shape and juicy, crunchy flesh
• Characteristic rich, fruity flavor bursting with Mediterranean aromas
• Naturally sun-ripened on the tree before handpicked to protect their delicate flesh
• Marinated and packed in brine with no added preservatives
• Topped with a film of extra virgin Kalamata PDO olive oil for best preservation
• An essential ingredient in Greek and Mediterranean cuisine
• Ideal for salads, cheese platters, vegetable trays, and more
• Allows you to add an authentic taste of Greece to your dishes
• Perfect for a healthy diet full of rich olive flavors

Naturally sun-ripened and handpicked, these Kalamata olives are marinated simply in brine and natural vinegar without any preservatives. Use them to create a classic Greek salad, accompany cheeses, or add vibrant color and genuine Mediterranean taste to vegetable trays and dishes.